**2. 注意事项**:
(1)避免儿童接触:由于美工刀具有较高的危险性,应避免儿童接触和玩耍。 (2)存放安全:使用后的美工刀应存放在儿童触及不到的地方,以防意外发生。 (3)保持清洁:定期清洁刀片和刀柄,避免积聚灰尘和杂物影响使用效果。 (4)定期更换刀片:当刀片变钝或出现缺口时,应及时更换新的刀片,以保证切割效果和安全性。 (5)正确处理废弃物:废弃的刀片和刀托应妥善处理,避免造成环境污染或误伤他人。 --- **二、英文翻译**: **Essential Skills and Safety Tips for Beginners Using Utility Knives** Utility knives, as a commonly used tool in daily life, have particular importance for beginners to master their usage skills and safety measures. Mastering the correct usage method can not only improve work efficiency but also prevent accidental injuries. **1. Usage Skills**: (1) Selecting the right blade: When selecting a blade, ensure its quality is good and the sharpness is moderate. An overly dull blade will affect cutting efficiency, while an overly sharp blade may increase operating difficulty and may cause accidental injury. (2) Steady grasp: When holding an utility knife, make sure your hand is steady with a moderate amount of force. Applying too much force may cause the blade to break or slip, while too little force may affect the straightness of the cut. (3) Cutting direction: When cutting, try to keep the blade perpendicular to the material being cut to ensure straight cuts. Adjust cutting force and speed based on different materials. (4) Using auxiliary tools: For larger materials such as paper or cloth, it is recommended to use a ruler or template for auxiliary cutting to improve precision. (5) Using the blade tip: Be especially careful when using the blade tip to avoid puncturing yourself or others. It is recommended to point the blade tip down or use a piece of paper to protect it before operating. **2. Safety Tips**: (1) Keep children away: As utility knives are highly dangerous, they should be kept away from children and not used as toys. (2) Safe storage: Used utility knives should be stored in a place where children cannot reach to prevent accidents. (3) Keep clean: Regularly clean the blade and handle to avoid dust and debris accumulation that may affect usage. (4) Regular blade replacement: When the blade becomes dull or has nicks, it should be replaced with a new one to ensure cutting efficiency and safety. (5) Proper disposal of waste: Discarded blades and knives should be properly disposed of to avoid environmental pollution or accidental injury to others.
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